This chipotle salsa is truly simple! With only three ingredients, a delcious and spicy salsa is created. Chipotle peppers aren’t an item I pick up everyday. One day I decided I wanted to try them out, so I grabbed them. The peppers have such a unique zing of flavor. They are delicious to incorporate into many different recipes.
One of my favorite uses to date though, was on the creamy chipotle cheeseburgers. The flavor profile of those burgers were out of this world! Do yourself a favor and pick some up next time you’re at the grocery store!
- 1/2 12 oz. can Chipotle peppers
- 1 can Rotel Diced Tomatoes
- 1/2 teaspoon Salt
- Add all ingredients to a food processor or a blender. Blend for 30 seconds- just enough to blend, chop, and mix.
- Store in an air tight container for 7-10 days.
PRODUCTS USED FOR THIS RECIPE:
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