Starting your day with a Yogurt Parfait is the perfect way to enjoy a healthy, quick breakfast packed with fresh fruit and crunchy granola. It’s so easy to make, you’ll want it as a snack too.
For more healthy snack recipes, try my Peanut Butter Fruit Toast and Protein Balls next.
Yogurt Parfait Recipe
Yogurt parfait is a lifesaver on busy mornings when I need something balanced for the family. It’s so versatile, everyone can pick their favorite toppings, which makes it a hit with the kids. I started making these years ago at home after realizing how much we were spending on parfaits from places like McDonald’s and Chick-fil-A.
Homemade versions are just as delicious, more affordable, and easy to layer with fresh fruit and granola. Whether it’s breakfast or a simple snack, these creamy parfaits come together in minutes and always feel like a treat.
Are yogurt parfaits healthy?
Yogurt parfaits can be a healthy choice depending on the ingredients you use. Opt for plain or low-sugar yogurt, fresh fruits, and a granola with minimal added sugar to keep it nutritious. By making them at home, you can control the toppings and portion sizes for a balanced snack or meal.
Ingredients
- Vanilla yogurt: This is the creamy base of the parfait. Opt for a high-quality yogurt for the best flavor, or try Greek yogurt for added protein.
- Fruits: Use sliced bananas and strawberries for a fresh, sweet, and colorful topping.
- Granola: Choose your favorite granola for a crunchy texture. Look for one with nuts or seeds for added nutrition, or make a homemade batch to control the sweetness.
- Honey: This is optional but adds a touch of natural sweetness if you like. A light drizzle goes a long way to balance the tartness of the yogurt and fruit.
How to Make Yogurt Parfait
See recipe card for ingredient quantities and full instructions.
I like to start by spooning the yogurt into a bowl, spreading it out evenly as the base. Next, I arrange the sliced strawberries in a neat row along one side. There’s something so satisfying about making it look pretty.
Then, I line up the banana slices right next to the strawberries and finish with a generous sprinkle of granola. If I’m craving a little extra sweetness, I’ll drizzle some honey over the top.
That’s it. Simple, quick, and ready to enjoy!
Pro Tips
- Choose the right yogurt for your parfait. Opt for plain or vanilla yogurt with low sugar for a healthier base. Greek yogurt works well if you want a thicker, creamier texture and extra protein.
- Use fresh, ripe fruit. Fresh fruit like ripe bananas and sweet strawberries add natural sweetness and vibrant flavor. You can also switch it up with seasonal fruits like blueberries, peaches, or mangoes.
- Pick a good granola. Look for granola with simple ingredients and minimal added sugar. Granola with nuts or seeds adds extra crunch and a boost of healthy fats.
- Layer for the best texture. Start with yogurt, add fruit, and finish with granola to keep the layers clean and the granola crunchy. Adding granola too early can cause it to get soggy.
- Add a drizzle of honey if needed. If you like your parfait sweeter, a small drizzle of honey goes a long way. It pairs well with tart yogurt and fresh fruit without overwhelming the flavors.
Storage & Make Ahead Instructions
If you want to make parfaits ahead, layer the yogurt and fruit in a jar or container, leaving the granola out until you're ready to serve. This way, you can enjoy a fresh and crunchy parfait even on busy mornings.
To store leftovers, keep the fruit parfait in an airtight container in the refrigerator for up to 1 day. To prevent the granola from getting soggy, store it separately and add it just before eating.
Recipe Variations
- Greek yogurt parfait: Greek yogurt is a great option for a thicker, creamier texture with more protein, making it a satisfying choice for breakfast or a snack. It also pairs well with sweet toppings and fresh fruit to balance its slight tanginess.
- Fruits: Feel free to swap in other seasonal fruits like blueberries, raspberries, or peaches. This keeps the parfait fresh, flavorful, and easy to adapt to whatever you have on hand.
- Toppings: Try shredded coconut, chia seeds, peanut butter, or dried fruit for added texture and flavor. These options provide extra nutrients and make the parfait feel even more customizable and fun.
FAQ
Can I use frozen fruit instead of fresh?
Yes, you can use frozen fruit, but let it thaw slightly before adding it to the parfait. This prevents the yogurt from becoming watery and keeps the layers looking clean and appetizing.
How do I keep the granola crunchy?
To keep the granola crunchy, add it right before serving. If you're making the parfait ahead, store the granola separately and sprinkle it on top when you're ready to eat.
Can I make this recipe dairy-free?
Absolutely! Use a dairy-free yogurt, like almond, coconut, or soy-based options, and make sure the granola you choose is also dairy-free. It’s an easy way to adapt the recipe for dietary needs.
Does McDonald's still sell yogurt parfaits?
McDonald's Fruit 'n Yogurt Parfait was discontinued in 2020, in an effort to simply their menu during the pandemic.
More Breakfast Recipes & Morning Snacks
Looking for other recipes like this? Try these:
After you try this Yogurt Parfait recipe, I'd love to hear your thoughts. Comment below and follow me on Facebook, Instagram, Pinterest, and YouTube for more delicious recipes!
📖 Recipe
Ingredients
- 1 cup Vanilla yogurt
- ½ Banana sliced
- 3 Strawberries sliced
- ½ cup Granola of choice
- 1 drizzle Honey optional for added sweetness
Instructions
- Start by spreading the vanilla yogurt evenly in a bowl or serving dish.
- Arrange the sliced strawberries in a neat row on one side of the bowl.
- Place the banana slices in a row next to the strawberries.
- Add the granola alongside the bananas, filling the remaining space.
- For a touch of extra sweetness, drizzle honey over the top.
Leave a Reply