Cheesy Garlic Naan Bread Made in the Air Fryer
Air Fryer Cheesy Garlic Naan Bread is a fun twist on traditional garlic bread that's ready to enjoy in less than 20 minutes. It's toasted to perfection in the air fryer for a crisp exterior and a soft, chewy center and complemented by butter, garlic and fresh parsley. This dish works as an appetizer, side dish, or a quick snack.
Servings 4 Servings
Calories 177kcal
Equipment
Ingredients
- 2 pieces Naan store-bought
- 4 tablespoons Butter melted
- 3 garlic cloves grated
- 1 tablespoon Parsley chopped
- 1/4 cup Cheddar cheese shredded
Instructions
- Cut the naan into 1.5-inch thick slices.
- Place butter into a microwave-safe bowl and melt it.
- Using a fine grater, grate the garlic cloves directly into the melted butter.
- Add parsley to the butter mixture, and stir it together well.
- Use a brush to brush the garlic butter onto each slice of naan. Be generous with the amount brushed on.
- Sprinkle the shredded cheddar cheese over each slice of naan.
- Place the naan into the air fryer on bake setting for 5 minutes then broil for 2-3 additional minutes. Serve immediately.
Notes
*Cook time and temperature vary depending on your air fryer. Adjust accordingly.
Nutrition
Serving: 1 | Calories: 177kcal | Carbohydrates: 16g | Protein: 4g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Cholesterol: 25mg | Sodium: 232mg | Fiber: 1g | Sugar: 1g