Amazing Homemade Guacamole
Amazing homemade guacamole that’s super easy to make, but has all of the authentic flavors of Mexico. Great for tacos, nachos, or just as an appetizer.
It’s only right to roll out this AMAZING homemade guacamole! This guacamole is perfect because of the robust flavors of the cilantro, the hint of spice from the jalapeno, and my favorite addition, the garlic powder!
It is super simple to make, and is the greatest addition to taco night, nachos, or even just a dip for some warm tortilla chips. The best part about guacamole is that it is a very healthy and delicious treat.
Do you know a trick to selecting a perfectly ripe avocado?
Take off the little brown stub at the tip of the avocado. If it is green underneath that “stub,” the avocado is ripe. Sometimes you will see brown under there, that means the avocado will go bad a lot quicker because it is too ripe.
Amazing homemade guacamole could not be any easier to make. Get the ripe avocados, mash them to desired texture, and add in your additional veggies and seasoning.
Amazing Homemade Guacamole
Ingredients
- 3 ripe Avocados, mashed
- 1 Roma tomato, diced
- 1 Jalapeno pepper, diced
- 1/4 cup Cilantro, chopped
- 1/4 Red onion, diced
- 1 tablespoon Fresh lime juice
Seasoning (to taste)
- 1 teaspoon Garlic powder
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- 1 teaspoon Cumin
Instructions
- Use a knife to cut avocado in half lengthwise. Cut all the way to the seed. Pull the two halves apart and remove the large seed.
- Next, score the avocado into large chunks using a knife (see photo). Using a spoon, remove the avocado chunks from the skin and put them in a large bowl
- Using a fork, mash avocado to desired consistency. Once avocado is mashed, add the onions, cilantro, jalapeno, and seasoning and mix well.
- Now add the tomato and cilantro and gently stir it to combine- try not to crush the tomato!
- Use right away, or cover and refrigerate for 3-5 days.
Notes
PRODUCTS USED FOR THIS RECIPE:
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I would love to see your creation, and give you a shoutout!
This guac is so good and easy to make. We literally ate the entire bowl and had to make more to go with our portobello mushroom fajitas
Yum! Portobello mushroom fajitas sound delicious!
This guac is exactly how I like it: chunky and flavorful!
I always wondered how to keep the guacamole from browning. Great recipe!
Thank you!
Oh!! I never knew to add cumin, and garlic powder to guac – I need to try that!!
It really kicks the flavors up a notch!
I need a good guacamole recipe!! Perfect!!
Thank you!
Perfect homemade guacamole with a fantastic balance of seasonings!
I love homemade guacamole! The seasonings you use look so good!
It is definitely a fave around here!
I loveee guacamole. On chips, sandwiches, salads! This recipe is so perfect and really taste like authentic Mexican-style guacamole!
Yes, it’s amazing!
Girl, this guac was heaven sent. THANK YOU!!
I love eating and making guacamole. Your addition of cumin levels it up!
Thank you!
I LOVE homemade guacamole. It’s a chips best friend for sure! 🙂
It definitely is!