Cut the spam into bite sized pieces. Heat a large skillet over medium high heat.
Gently add the spam into the skillet and fry it for 3-5 minutes, stirring occasionally so that it browns on all sides.
Remove the spam from the skillet. Crack the eggs into a bowl and scramble the eggs with a fork. Spray the skillet with nonstick cooking spray and pour the eggs into the skillet.
Scramble the eggs on medium heat until they are cooked through. Remove them from the skillet and set them aside.
Add the 2 tablespoons of vegetable oil into the skillet and let it heat up for 30 seconds.
Now gently pour in the day-old cooked rice. Break the rice up with a wooden spoon and move it around the skillet and fry for about 5 minutes.
Now add in the frozen vegetables, soy sauce, sesame oil, and spam back into the skillet. Mix it into the fried rice.
Sprinkle in the fried rice seasoning and black pepper. Stir it until everything is combined, and fry for another 2 minutes.
Remove from the skillet, garnish with green onions, and enjoy!