Garlic Parmesan Roasted Purple Potatoes

4.75 stars (4 reviews)

Garlic Parmesan Roasted Purple Potatoes

Purple potatoes are sliced and seasoned with butter, garlic, and parmesan then roasted to crisp perfection. Brighten up your meal with this tasty, nutritious side dish for dinner.

Course Side Dish

Cuisine American

Keyword potatoes

Prep Time 10

Cook Time 30

Total Time 40

Servings servings

Calories 190kcal

Author Tamara J.

Equipment

Pompeian Smooth Extra Virgin Olive Oil, First Cold Pressed, Mild and Delicate Flavor, Perfect for Sauteing & Stir-Frying, 68 FL. OZ.
Silicone Kitchen Cooking Utensil Set, EAGMAK 14PCS Stainless Steel Silicone Kitchen Utensils Spatula Set with Stand for Nonstick Cookware, BPA Free Non-Toxic Silicone Cooking Utensils (Black)
WhiteRhino Glass Mixing Bowls with Lids Set of 3（4.5QT,2.7QT, 1.1QT), Large Kitchen Salad Bowls, Space-Saving Nesting Bowls, Round Glass Serving Bowls for Cooking,Baking,Prepping,Dishwasher Safe
Professional Kitchen Knives High Carbon Stainless Steel Chef Knife Set,3PCS Ultra Sharp Japanese Knife with Sheath,Ergonomic Pakkawood Handle Elegant Gift Box for Home or Restaurant
Wood Cutting Board Set - Bamboo Cutting Board with Juice Groove - Kitchen Chopping Board for Meat (Butcher Block) Cheese and Vegetables | Heavy Duty Serving Tray w/Handles (3)
Joho Baking Cookie Sheet Baking Pan Set, Professional Baking Sheet for oven Nonstick, 2 Piece Bakeware Set, 9x13in,10x15in, Gold

Ingredients

1 pound Purple potatoes
1 tablespoon Olive oil
½ tablespoon Seasoned salt
2 teaspoons Garlic powder
2 teaspoons Onion powder
1 teaspoon Black pepper
1 cup Parmesan cheese shredded or grated
4 cloves Garlic minced
2 tablespoons Butter melted

Instructions

Preheat the oven to 375°. Spray a 9x13 baking dish with nonstick cooking spray.
Cut your potatoes in half lengthwise. Place them in a large bowl. Drizzle the olive oil over the potatoes. Add all of the seasonings including the seasoned salt, garlic powder, onion powder, and black pepper.
Stir the potatoes around with the seasonings and olive oil to make sure they are all evenly coated.
Add the parmesan cheese and minced garlic into a separate bowl, and pour the melted butter over it. Mix this up with a spoon. It should form a thick paste like consistency.
Spread the parmesan garlic mixture into the bottom of the baking dish in one even layer. Firmly press the flat side of the potatoes into the cheese mixture in the dish.
Place the baking dish in the oven and roast the potatoes for 30 minutes. The cheese should be golden brown and slightly hardened.
Use a spatula to remove the potatoes from the dish, ensuring to get it under the cheese so it is coating the potato. Serve immediately and enjoy!

Nutrition