Perfectly Seasoned Fried Pork Chops

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These perfectly seasoned pork chops are lightly breaded and fried to golden crisp perfection. Southern-fried, just like grandma used to make!

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Ingredients

[{"selector":"#anim-8e56f1da-7523-4fd7-a420-11957a10ea9e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-6.929045944821173%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Pork Chops Flour Vegetable oil Seasoning Learn more

Season the pork chops

[{"selector":"#anim-894b8b95-564b-409a-999e-bd6621823dc8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(6.828723967035797%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Rinse any griminess off of the pork chops and sprinkle generously with the seasoning. Learn more

Prepare the flour

[{"selector":"#anim-dacdda84-4ff1-4b34-83d2-e696bc6a2ea7 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-24.999999984491375%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Season the flour that is going to be used to bread the pork chops. Learn more

Bread the pork chops

[{"selector":"#anim-5c90144c-f074-4444-88d3-0810818593d8 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(20.90092471621704%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Coat each pork chop thoroughly in the flour mixture. Learn more

Fry the pork chops

[{"selector":"#anim-b91790c9-d46d-42b7-8175-d639c8955cfe [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.802197546143168%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Heat up the oil to 350 degrees. Gently place the pork chops into the skillet to fry. Learn more

Fry them on each side

[{"selector":"#anim-83879e75-7194-4eca-9a4b-147ffaa9594a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-1.0658141036401503e-14%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Fry the pork chops on each side for 7-10 minutes. Learn more

Remove from oil

[{"selector":"#anim-07174b28-0818-430a-821e-733666dca72e [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(7.802197546143173%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Remove the pork chops from the oil and set them on a rack to drain the excess oil. Learn more

Serve with your favorite sides. And ENJOY!

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