Crispy Southern Fried Catfish
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When you think of a fish fry, you have to think of Southern Fried Catfish! Super crispy, flaky, and full of flavor. This is undoubtedly some of the best fried catfish you'll ever have!
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Ingredients:
- Catfish fillets
- Cornmeal
- Seasoning
- Oil to fry
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Soak catfish in buttermilk
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Season and bread the catfish filets in cornmeal mixture
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Fry the catfish in hot oil
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Pro tip-
Fry the catfish in a cast iron skillet!
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Once the fish is golden brown, set it on a cooling rack to drain excess oil.
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Serve it with your favorite sides!
Catfish + Spaghetti = superior combination!
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Or enjoy fried catfish for breakfast with a hot bowl of creamy grits!
Tap here for the full recipe!
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