Birria Ramen with Beef
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Birria Ramen with Beef is made with a rich and flavorful broth over ramen noodles. Dried peppers are the base, along with robust seasonings and spices.
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Ingredients:
- Roast beef
- Ramen noodles
- Guajillo chiles
- Seasonings
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Step 1:
Cook the roast beef until it is fork tender.
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Step 2:
Rehydrate the dried chiles, spices, and herbs.
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Step 3:
Blend the chiles, herbs, and spices until smooth. Then strain the liquid back into the pot.
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Step 4:
Chop up the meat and add it back into the pot with the consomé.
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Step 5:
Cook the ramen in the consommé sauce and add the beef.
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Step 6:
Garnish with cilantro and onion, and a squeeze of lime!
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Tap below for the full recipe details!
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